Pasteurized Milk Shelf Life Evaluation Sheet

Storage Conditions
Sensory Evaluation
Attribute Description Score Comments
Appearance
Odor
Taste
Texture
Overall Acceptability
Physicochemical Analysis
Test Result Unit Remarks
pH
Titratable Acidity
Total Solids (%)
Fat Content (%)
Other
Microbiological Analysis
Test Result Unit Remarks
Total Plate Count
Coliform Count
Yeast & Mold
Other
Conclusion & Recommendation