Ship Galley Hygiene Audit Form

Audit Checklist

Item Status
(Yes / No / N/A)
Comments
Floors clean and free from debris
Work surfaces sanitized
Proper food storage (separation, labeling, temperatures)
Dishwashing equipment clean and operational
Personal hygiene (hand washing stations, use of gloves/hats)
Pest control evidence (no sightings, no droppings)
Proper waste disposal and bins managed