Boutique Staff Orientation Checklist
General Orientation
Introduction to boutique team and management
Toured the store layout and departments
Reviewed work hours, dress code, and policies
Emergency procedures and contacts
Product Knowledge
Familiarized with merchandise and brands
Trained on new arrivals and promotions
Customer Service
Greet and assist customers procedures
Handling returns and exchanges
Sales & POS
Trained on POS system operations
Processing sales and receipts
Gift wrapping procedures
Store Maintenance
Restocking shelves and displays
Opening and closing checklists
Trainer/Manager Notes