Cruise Ship Chef Employment Agreement

This Employment Agreement is made and entered into on , by and between:

• Employer:
• Address:

• Employee Name:
• Position Title: Chef
• Passport No:

1. Employment Term

Start Date:

End Date:

2. Duties and Responsibilities

1. Prepare and cook meals as per menus and standards.
2. Maintain cleanliness and hygiene in the kitchen areas.
3. Supervise junior kitchen staff as required.
4. Perform other related duties as assigned by the Employer.

3. Working Hours

4. Salary and Benefits

• Monthly Salary:
• Overtime:
• Accommodation and meals provided by Employer.
• Other Benefits:

5. Leave and Holidays

6. Termination

7. Other Provisions