Vessel Sanitation Practices Audit Checklist

1. Water Systems
Item Compliant Comments
Water storage tanks clean and protected
Regular water quality testing conducted
Distribution system free from contamination
2. Food Service Sanitation
Item Compliant Comments
Galley surfaces clean and sanitized
Handwashing facilities operational
Proper food storage and temperature controls
3. Housekeeping & Accommodation Areas
Item Compliant Comments
Cabins and public areas clean/tidy
Toilets/showers sanitized regularly
Sanitary supplies adequately stocked
4. Pest Control
Item Compliant Comments
Regular inspections for pests conducted
No signs of infestation in any areas
Pest control measures in place
5. Waste Management
Item Compliant Comments
Garbage storage areas clean and secure
Proper disposal of hazardous materials
Waste disposal records maintained
6. General Comments / Notes
7. Auditor Signature