Food Safety Incoming Shipment Audit Form
Date of Receipt
Time of Receipt
Supplier Name
Shipper / Carrier Name
Product(s) Name
Lot / Batch Number(s)
Inspection Checklist
Inspection Item
Pass
Fail
Comments
Vehicle cleanliness
Product temperature verification
Product packaging integrity
Proper labeling
Absence of pests/contamination
Product within expiration date
Received Product Temperature (°C/°F)
Corrective Actions (if any)
Inspector Name
Signature