Farmer’s Market Vendor Hygiene Self-Assessment

Vendor Information

Self-Assessment Checklist

Hygiene Item	Yes	No	N/A
Handwashing station available at the stall
Hand soap and paper towels provided
Vendors wear clean clothing and keep hair restrained
Ready-to-eat foods protected from contamination
Sanitizer/disinfectant available for cleaning surfaces
Food contact surfaces are kept clean during market
Proper storage of food off the ground
Garbage containers available and used properly

Notes or Corrective Actions Required

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