Small-Scale Coffee Roasting Batch Log
Batch Information
Batch Date
Batch Number
Roaster Name
Origin / Farm
Variety
Process
Green Weight (g)
Target Roast Level
Actual Roast Level
Roast Data
Time (min:sec)
Temperature (°C)
Event / Note
Key Events
Start Temp (°C)
First Crack (min:sec)
First Crack Temp (°C)
End Temp (°C)
End Time (min:sec)
Yield & Notes
Roasted Weight (g)
Loss (%)
Cupping Notes
Comments / Adjustments for Next Batch