Local Produce Vendor Evaluation Checklist

Vendor Information
Vendor Name
Contact Person
Phone / Email
Address / Location
Evaluation Criteria
Criteria Yes No N/A Comments
Locally Sourced Produce
Freshness and Quality
Variety of Products
Pricing Competitiveness
Food Safety Practices
Certifications (e.g., Organic)
Delivery/Logistics Capability
Customer Service
Traceability/Transparency
Overall Comments/Notes
Evaluator Signature:
Date:
Vendor Representative:
Date: